BOARDS

custom sizes available

grazing board

choose from:

cheeses, salamis, chef's charcuterie, smoked salmon,

butter-poached shrimp or lobster, roasted beef tenderloin, market vegetables,

pickled gems and condiments, dips & spreads,

crostinis, house crackers, and chef's specials.

CUSTOM PRICING BY THE PERSON OR BY THE POUND

raw, roasted, and pickled vegetables

cider vinaigrette, smoked chili aioli

SMALL 85— MEDIUM 150— LARGE 225

 

artisan cheeses

chef’s condiments, candied nuts, herbed crostini

SMALL 120—MEDIUM 200— LARGE 300, ADD FRESH FRUIT—30—45—65

*substitute premium cheeses—*market

 

salami & such

selection of artisan salami and cured meats

house pickles, local mustard, garlic aioli, sourdough       

SMALL 120—MEDIUM 200— LARGE 300

 

cured Italian meats & cheese

market vegetables, cheeses, salamis, chef’s condiments  

SMALL 125—MEDIUM 225— LARGE 310

 

spread the charm

choose one, two, or three of our house smears

with crostini & preserverved gems

SMALL 75—MEDIUM 105— LARGE 125

 

mezze

lamb kofta, spanakopita, fennel yogurt

marinated olives, nuts, apricot jam

MEDIUM 175—LARGE 275, ADD HUMMUS OR BUTTERBEANS & CROSTINI—30

 

chicken liver pâté

quick pickles, mustard, jam, crostini & sourdough

one size-- 55

 

*quick pickles & radish plate

chef’s brines, seasonal vegetables

herb butter, sea salt, sourdough 

*market *limited availability

 

*preserved fruits & nuts

seasonal selection

*market *limited availability

 

raw

choice of seasonal veggies or fresh fruit

buttermilk herb dressing or honey ricotta cream   

SMALL 75— MEDIUM 175— LARGE 190

 

*whole roasted beef tenderloin

whipped gorgonzola, carmelized onions, romesco

*market--priced per pound

whole smoked salmon

 lemon vinaigrette, radish, pea shoots

*market

 

SMEARS
 

whipped gorgonzola 

house-made boursin

smoked pimento cheese

elote corn dip

pint 13, quart 25

 

butterbean hummus

cumin-scented hummus

red lentil pâté

retro artichoke 

seasonal selections

pint 10, quart 25

*dips & condiments

tomato jam

salsa verde

seasonal relishes

*seasonal chutneys  

*seasonal jams & fruit butters

smoked chili aïoli

roasted garlic aioli

*seasonal pestos

honey vanilla ricotta cream

*market

Red Thistle Catering Co

1345 South Harvard Avenue

Tulsa, Ok 74112

 

918.728.0168

info@redthistlecateringtulsa.com

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© 2015 by Red Thistle Catering Co.