Snacks

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​Retro Artichoke Dip

Tomato jam, olives, pita

Small, 28, large 50

​

Take & Bake Brie

Puff pastry, fall chutney, pickled apples, crostini

50

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Dip Trio

Smoked Chile Pimento Cheese, Butterbean Hummus, Elote Corn Dip

pints, 40, quarts 75

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Not Your Granny's Cheese Ball

sharp cheddar, roasted garlic, herbs, pecans

crostini and jam

45

​

Retro Stuffed Mushrooms

herbed cream cheese, garlic bread crumbs, parmesan 

18 per dozen, 3 dozen 45

​

Spinach Puffs

spinach, arichoke, feta

32 dozen

​

Smoked Salmon

lemon vinaigrette, pickled gems, radish, & toast

or classic with capers and horsey

average 2-3 pounds, 85

​

Baby Grazer

three fancy cheeses, pound of fancy salami, jams, nuts, crackers 100

 

Starters

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Winter Squash Bisque

lemon creme fraiche, pepitas

25 quart

 

Pears & Bleu 

ginger pickled pears, pomegranate, pecans, napa cabbage, spinach, honey ginger vinaigrettereens, preserved fruits, nuts, ginger cranberry vinaigrette, 

small 25, large 50, or for a crowd 9 per person

​

Thistle Ceasar

winter greens, lemon anchovy dressing, pecorino, radish 

small 18, large 30, or for a crowd 5 per person

 

​Jane Salad

mixed greens and veggies, parmesan, lemon vinaigrette or ranch

small 18, large 30, or for a crowd 5 per person

 

Mains

 

*Whole-roasted Beef Tenderloin 

Double garlic rub, balsamic shrooms, horsey or romesco

*market price per pound 

 

*Beef Wellington

roasted garlic mushroom duxelle, whole grain mustard, chicken liver pate, puff pastry, mushroom cognac cream

*market price per pound 

(very limited availability)

​

Beef Brisket

marsala braise, pan sauce

*35 per pound

(very limited availability)

​

Christmas Lasagna

house marinara, roasted garlic bechamel, winter pesto​

vegetarian or with italian sausage from the farm

10x12 pan 65

​

Stuffed Pork Loin

goat cheese, preserved fruits and nuts, balsamic glaze, and cranberry chutney

25 per pound, average 3-5 pounds

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​

​Sides​

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Southern Style Green Beans

bacon, carmelized onions, new potatoes  

25 quart, 80 10x12 pan

 

Wild Rice & Roasted Squash Stuffing

Celery, onions, cranberries, pecans, sage  50

 

Goat Cheese & Gruyere Au Gratin Taters

garlic bechamel, thyme

75, 10x12 

​

Garlic Mashers

18 quart

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Sweet Potato Casserole

brown sugar, cinnamon, maple, pecans

55, 10x12

 

Four Cheese Mac

Herbed bread crumbs  

20 quart or 10x12 pan 50

 

Honey Ginger Carrots

Brown butter, five-spice

20 quart

​

Olivia's Sweet Corn Pudding

40, 10x12 

​

Roasted Brussels

butter, herbs, garlic, with or without bacon lardons

25 quart

​

Chef’s Vegetable Roast

Roasted garlic aioli  or romesco 65

 

Extras

 

Gravy 

15 quart

 

Cranberry Chutney

25 quart

​

Breakfast Fritatta

sausage, bacon, or veggie, with market veggies and cheeses

9 inch 30, 10x12 65

 

 

Sweets

​

Pumpkin Pie

Ginger whip  35

 

Apple Cobbler

Cinnamon Oat Streusel 35

 

French Silk Pie  35

​

Chocolate Chip Pecan Pie

42

 

​GF Flourless Chocolate Cake

dark chocolate ganache, vanilla whip, 65

​

Big Raspberry Bars

6-pack 25, dozen 45

​

Apple Whiskey Cake

55

 

Pick-ups December 23rd or by request

 

Tulsa deliveries available by request

Custom Menus Available by request