FALL DINNER SERIES
Thu, Apr 11
|Red Thistle Catering Co
Enjoy one of our six Oklavore dinners this fall in our unique open kitchen. Dinners range from four to eight courses and menus change weekly. Dates and pricing posted below.
Time & Location
Apr 11, 2019, 7:00 PM
Red Thistle Catering Co, 1345 South Harvard Avenue, Tulsa, OK, USA
About The Event
Fall Dinner Schedule
Thursday, October 4th, four courses, 50 per person
Wednesday, October 17th, four courses, CANCELLED
Thursday, November 8th, four courses, 45 per person
Friday, November 9th, "Preservation Dinner" 8-10 courses, 95 per person
Thursday, November 15th, five courses, 65 per person
Friday, November 16th, six courses, 75 per person--SOLD OUT
(Oklahoma sales tax and a 22% gratuity for service are added to all tickets.)
(Please email or call with any dietary restrictions 24 hours in advance.)